Ingredients
Product Substitutes
For Lighter version use Philadelphia Light
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Method
1
Sift together the flour and cinnamon into a large bowl. Add the remaining cake ingredients and stir until well combined.
2
Spoon mixture into muffin cases and bake at 180 °C, Gas Mark 4 for 20 - 25 minutes. Cool on wire rack.
3
Beat the Philadelphia, icing sugar, juice and rind together until smooth. Top the muffins with the icing and chopped pecans.
PRO TIP The muffin mixture will be quite wet and runny.
PRO TIP Balance your food choices so you and your family and friends can enjoy a serving of this indulgent recipe as an occasional treat.
For a protein-boosted twist, this recipe can also be made with Philadelphia Protein.PRO TIP
