Roast beef Philadelphia Pine Wheel

Roast beef Philadelphia Pine Wheel

Icon image2 Servings
Icon imagePrep Time:15 min 
Icon imageTotal Time:15 min 
Ready Image

Ingredients

    Product Substitutes

    Product Substitutes

    For Lighter version use Philadelphia Light
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    Method

    1. 1

      Spread the Philadelphia evenly over the tortillas.

    2. 2

      First layer the roastbeef over the Philadelphia, then the spinach leaves and in the end the grated carrots.

    3. 3

      Tightly roll the tortilla wraps together. Wrap them with a plastic wrap and refrigerate for at least an hour.

    4. 4

      Slice into 2-3 cm big rolls and serve immediately or cover and store up to 24 hours.

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